Introducing Retail Ready from National Beef^®.  This safe, convenient product line allows you to quickly expand your case product mix while minimizing shrink.   Choose from a wide variety of beef cuts: Flat Iron, Flank Steak, Skirt Steak, Brisket Flat, Tri-Tip, Rib Roast, and Tenderloin.  All attractively labeled with cooking tips and recipes. Call your National Beef Representative at 1-800-449-BEEF for program details.