BEEF HINDSHANK BI CROSS CUT MV
Image of product is not meant to represent the actual product trim specification
The Beef Hind Shank Sliced is derived from the bone in center cut hind shank. It consists of the tibia (hind shank bone), and all of the muscles that accompany it. The hock and stifle joint are removed from the distal end in order to expose the tibia and lean tissue on both ends. The end product will then be cut into slices approximately 1" in thickness. Surface fat on the lean side shall not exceed an average 1/4" in thickness.
Packaging Details
Code
6508
Box Dimensions
7.375 X 15.6875 X 20.625
Boxes / Pallet
54
Box Weight
16.583 lbs
Bags per Box
6
Pieces Per Box
12
GTIN
90710178065086
UPC
0710178065086
Tie & High
6x9
