BEEF RIB BNLS LIPON 2X2 F/R DN
Image of product is not meant to represent the actual product trim specification
The Beef Rib Bnls. Lip-On Ribeye has the same description and procedure as the Ribeye, except it has a 2" lip extension. Lip is removed at a point 2" from each of the extreme outer edges of the ribeye muscle end. All back strap, cartilage, loose fat and loose meat is removed. The rib fingers are removed. A piece of blade meat may remain on the fat surface of lip-on.
Packaging Details
Code
79228
Box Dimensions
7.5 X 15.75 X 15.75
Boxes / Pallet
54
Box Weight
31.123 lbs
Bags per Box
2
Pieces Per Box
2
GTIN
90710178792289
UPC
0710178792289
Tie & High
6x9
