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Prioritizing Employee Health

Across our country, in the communities in which we live and work, we are collectively experiencing unprecedented times. Our priority in ensuring the safety of employees has always been true, but never more apparent than during this pandemic. We’re prioritizing the well-being of our employees by:

  • Conducting temperature screenings of employees and personnel entering our facilities.
  • Delivering updates to employees on practices to enhance health and safety and stop the spread of COVID-19.
  • Providing an ample supply of face masks and shields for employees.
  • Implementing our special Emergency Response Pay and Benefits provisions, which allow employees who don’t feel well to stay home.

New Safety Measures

As an essential business, National Beef is an integral part of our nation’s critical infrastructure, tasked with keeping America’s food supply operating throughout this pandemic. We remain dedicated as ever to providing safe, quality beef by implementing new safety measures, including:

Continuing to thoroughly sanitize and disinfect our facilities daily, following our strict sanitation protocols.
Installing stainless steel partitions between workstations on the production floors for increased safety.
Increasing the frequency of sanitation in employee common areas, such as eating areas, locker rooms, handrails, doors and other frequent contact surfaces.

From Our CEO Tim Klein Learn more about our COVID-19 safety measures from National Beef CEO Tim Klein. 

Learn More

Seeing Our Customers Through This

COVID-19 has presented all of us with new challenges, but as America’s premier beef company, we’re here to help you move forward in this new normal. We will continue to do the very best we can to take care of your needs by:

  • Rapidly adjusting our processes to improve safety by using the most up-to-date health protocols.
  • Establishing a COVID-19 task force and facility coordinator in each production facility to develop new and evolving practices regarding COVID-19 moving forward.
  • Continuing to deliver safe, quality beef products to our customers across the country.
Now more than ever, National Beef is committed to serving its communities and customers with the same standard of excellence it has for years. Learn how we can help your operation by contacting us now or see for yourself by scheduling a virtual facility tour with your field rep today at 1-800-449-BEEF.

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