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High-quality ground beef begins from the ground up. National Beef® primarily sources its raw ground beef material from within our state-of-the-art facilities, allowing us to maintain meticulous quality control from start to finish. Our cutting-edge processing techniques enable us to produce uniform lean points, color and particle size, resulting in consistent ground beef every single time.
We offer a variety of ground beef products for every market need, all with the consistent National Beef quality you can rely on.