CutSheet-Flank-esp
https://www.nationalbeef.com/-/media/files/nbweb/project-butcher/cutsheet-flank-esp.pdf
CutSheet-SkirtSteak-esp
https://www.nationalbeef.com/-/media/files/nbweb/project-butcher/cutsheet-skirtsteak-esp.pdf
Grade and Yield Definitions
https://www.nationalbeef.com/-/media/files/nbweb/cattle-procurement-information/grade-and-yield-definitions.pdf
NBP Grids Definitions
https://www.nationalbeef.com/-/media/files/nbweb/cattle-procurement-information/nbp-grids-definitions.pdf
kcsc-restaurant-news-0818
https://www.nationalbeef.com/-/media/images/nbweb/products-and-programs/value-added-brands/kcsc-food-service/kcsc-restaurant-news-0818.pdf
CutSheet-Tri-tip-esp
https://www.nationalbeef.com/-/media/files/nbweb/project-butcher/cutsheet-tri-tip-esp.pdf