BEEF RIB FINGER MEAT
Image of product is not meant to represent the actual product trim specification
Beef Rib Finger Meat is derived from the intercostal muscle located between ribs 6 through 12 and are normally 8" to 10" in length. All extraneous fat greater than 1/8", skirt muscle, and unrelated tissue shall be removed.
Packaging Details
Code
79062
Box Dimensions
7.5 X 15.75 X 15.75
Boxes / Pallet
54
Box Weight
46.521 lbs
Bags per Box
10
Pieces Per Box
50
GTIN
90710178790629
UPC
0710178790629
Tie & High
6x9
